To defrost: Remove the required number of products from the box and lie flat. Defrost for approx. 1 hour at room temperature.
Baking instructions - For a crisp crust defrosted product can be baked in a preheated oven at 200 C (Gas Mark 6) for approximately 3 minutes.
Storage Instructions:
Can be stored until best before date or stored at 18 C or below.
Once thawed, store in a cool dry place in a sealed bag and use within 2-3 days. Do not st ore defrosted products at chilled temperature as this will accelerate staling. If the baguettes have been baked, we recommend that they are consumed within 4 hours.