Fairway Sweet Potato Fries 2.5kg

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients

Sweet potatoes (87%), Sunflower Oil (8%), Seasoning (5%) [Maize flour, Rice Flour, unmodified corn starch, salt, spices (black pepper, paprika), garlic powder, onion powder, raising agents (E450,E500), Stabiliser (E415), spice extracts (paprika extract, sunflower seed oil)]

Cooking Instructions

Directions For Use:

Fryer: Deep fry small quantities of chips in hot oil (175 C) for approx. 3 minutes. Drain on absorbent paper before serving.

Cooking appliances vary. These instructions are given only as a guide.

Oven: Preheat the oven to 220 C, put the sweet potatoes in for 15-20 minutes.

Storage Instructions:

The best before date in this pack is a guide only.