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Classic Victoria Sponge 1 x 16ptn

SKU K837
£16.40
1
Product Details

Sponge cake filled with buttercream and strawberry jam and finished with a dusting of sweet snow

Frozen
Contains : Gluten (Wheat), Milk, Eggs.
May Contain : Gluten (Barley, Oats), Nuts (Almond, Hazelnut, Walnut, Pecan, Pistachio).

Suitable for Vegetarian diets.

High in Fat/Sugar/Salt (HFSS).

Ingredients
Sugar, WHEAT Flour ( WHEAT Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Pasteurised Whole EGG, Rapeseed Oil,
Water, Strawberry Jam (8%) (Sugar, St rawberry Pur e, Glucose-Fructose
Syrup, Acid (Citric Acid), Acidity Regulator (Sodium Citrate), Gelling
Agent (Pectin)), Butter ( MILK), Margarine (Vegetable Oils
(Palm, Rapeseed), Water, Emulsi fier (Mono- and Diglycerides of Fatty
Acids)), Humectant (Glycerol), WHEAT Starch, Sweet Dusting
(Dextrose, WHEAT Starch, Vegetable Oils (Palm, Rapeseed), Salt,
Natural Flavouring), Rais ing Agents (Disodium Diphosphate, Sodium
Hydrogen Carbonate, Potassium Carbonate), Whey Powder ( MILK),
Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty
Acids, Sodium Stearoy l-2-Lactylate), WHEAT GLUTEN, Salt,
Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum).
Cooking Instructions
Directions For Use:
Remove packaging and defrost in a refrigerator for at least 24 hours.
Once defrosted, store in a cool place out of direct sunlight and use
within 7 days.
Storage Instructions:
Store at -18 C or colder. Do not refreeze once defrosted.
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Classic Victoria Sponge 1 x 16ptn
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